Beef
Ground Beef
$8.49 / lb 10 lb or more - $7.99 / lb
|
4 oz patties - $8.99 / lb 6 lb box (24 patties at 4 oz each) - $49.00 |
Chuck
$10.49 / lb 10 lb or more - $9.99 / lb |
4 oz patties - $11.29 / lb 6 lb box (24 patties at 4 oz ea) - $58.00
|
$12.99 / lb Note: 3lb pot roast serves 4 people. |
$12.99 /b Note: 3lb pot roast serves 4 people. |
Call for pricing. |
Call for Availability $12.69 / lb Boar's Head - Approximately 2-3 lbs |
Round
$11.69 / lb 10 lb or more - $10.69 / lb |
4 oz patties - $12.69 / lb
|
$13.99 / lb |
$16.99 / lb |
$9.99 / lb |
For steak sandwiches - $16.99 / lb |
Swiss steak $15.99 / lb |
$8.99 / lb |
$9.99 / lb |
$10.99 / lb |
$16.99 / lb |
London Broil - $14.99 / lb |
Sirloin
$11.69 / lb 10 lbs or more - $10.69 / lb |
4 oz patties - $12.69 / lb
|
$20.99 / lb $21.99 / lb boneless serves 4 - 6 adults |
$22.99 / lb |
Trimmed - $16.99 / lb Untrimmed - $15.99 / lb |
Short Loin
Fully Trimmed - $39.99 / lb Note: Recommend 1/2 lb. per person. |
Filet mignon - $43.99 / lb Average steak is 6 oz. |
$18.99 / lb Sliced - $19.99 / lb |
$29.99 / lb |
$27.99 / lb |
Kabobs or Fondue $20.99 / lb
|
Stir-fry $20.99 lb |
$25.99 / lb |
Variety
Order by Wednesday for week-end pick up. $12.99 / lb - whole $14.99 / lb - cut up |
$4.99 / lb
|
$9.99 / lb |
Whole centers / knuckles - $5.00/lb Cut-up centers / knuckles - $6.00/lb |
Order by Wednesday for week-end pick up. $12.99 / lb |
Soup meat and bone - $9.99 / lb |
$4.99 / lb |
Rib
$24.99 / lb |
$26.99 / lb |
$27.99 / lb |
$29.99 / lb |
$11.99 / lb Boneless - $14.99 / lb |
$12.99 / lb (each steak is approx 1 lb.) |